If you're interested in one of our open positions, start by applying here and attaching your resume.
Main Duties and Responsibilities:
* To support in food preparation, cooking, and presentation of food to agreed standards.
* To work to set standards.
* To ensure the kitchen is kept in a clean tidy and hygienic state.
* Anything else reasonably requested by the management of the organisation
What you need to get the job:
* Some experience as a Chef / Cook, within a similar environment would be desirable
* Qualified to NVQ Level 1 or Equivalent
* Passionate about food
* Enthusiastic attitude and willingness to learn